WINTER CHOCOLATE HIGH TEA

Easter Chocolate High Tea

Due to popular demand, we’ve brought back our Chocolate High Tea for Winter and it is better than ever with our new chocolatier, Veliche Chocolate.

Made in Belgium, Veliche Chocolate not only tastes superb, its cocoa ingredients are sourced ethically from Rainforest Alliance Certified farms. This certification guarantees that no forests are cut down and helps cocoa farmers to preserve natural resources. Veliche uses 100% natural vanilla and 100% pure cocoa butter.

We are pleased to offer our NEW Stamford Belgian Chocolate High Tea every day of the week during Winter!

If you want to celebrate being a Chocoholic or any special occasion at all, we invite you to sit back and savour the many flavours of our Belgian Chocolate High Tea.

STAMFORD'S BELGIAN CHOCOLATE HIGH TEA

Sandwiches:
Chicken, shallot and celery
Salmon with lemon and dill crème fraiche
Classic egg salad 

Pastry and Petite fours:
Chocolate scones with clotted cream and preserves
White Chocolate and Tonka Bean Meringue Tart
Opera slice
Dark chocolate biscuit roll
Hazelnut and chocolate Macaroons

Hot or savoury selection:
Curry puffs
Mini quiche Lorraine
Mini truffled chicken vol au vent

$45 per person 
$25 per person for children under 12
Available up to 31 August 2019
12pm – 5pm | Monday – Friday
3pm – 5pm | Saturday and Sunday

Bookings Essential!

Book High Tea

For more information, please contact 08 8375 0612. 

Menu items correct at time of publishing but may be subject to change.

High Tea at Glenelg

High Tea at Glenelg

Take a step off the beach and relax with High Tea at Glenelg in The Promenade Restaurant.

If the spectacular views of Glenelg Beach are not reason enough to choose the Promenade Restaurant for your Adelaide High Tea, then the comfortable and spacious setting with abundant natural light should provide sufficient motivation.

Afternoon Tea at The Promenade is an experience best shared with friends and or family.

Please note we are happy to cater for special diets (e.g. gluten free) - just let us know of your requirements when booking.

GRAND HIGH TEA
$36.00 per person (Monday - Friday)
$39.00 per person (Weekends and public holidays)

Assorted finger sandwiches:
Chicken, shallot and celery
Salmon with lemon and dill crème fraiche
Classic egg salad

Pastry and Petite fours:
Plain scones and fruit scones with clotted cream and preserves
White Chocolate and Tonka Bean Meringue Tart
Mango and Coconut Slice
Citrus Gateau
Assorted Macaroons

Hot / savoury options:
Curry Puff
Mini quiche Lorraine
Mini truffled chicken vol au vent 


GRAND HIGH TEA WITH A FRENCH TOUCH | $51.00 per person

Embrace the French inspiration with a glass of Piper Heidseck Champagne on arrival before enjoying our Grand High Tea at Glenelg.


Kids' High Tea | $19.50 per person (6 - 12 years)

  • Olaf iced lemonade or Humphrey B Bear hot chocolate
  • Elmo scones with Snuffaluffagus jam and cream
  • Captain Feathersword fish and chips
  • Minions cupcake
  • Upsy Daisy jelly
  • Abby Cadabby fairy bread
  • Freddo chocolate frog

Bookings are essential for all high tea!

Book High Tea online

Everyday 3pm - 5pm
May not be available on special event days

08 8375 0622
promenade@sga.stamford.com.au

 

 

*All High Teas are for a minimum of 2 people. No split bills. 
Please note surcharges for credit cards apply.1.33% Visa or MasterCard or American Express. 3.44% Diners. 1.76% China Unionpay.

Please note: Availability menu and pricing subject to availability and change without notice. Photos for illustrative purposes. 

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